Italian pasts with “Pesto” sauce
Spaghetti with cuttlefish ink
or tagliatelle with crocus, at your choice /200

185-00

Fried potatoes with spices

/150

130-00

Vegetables on grill
Tomatoes, sweet pepper,
zucchini and bulb onion /210

150-00

Fried spinach with asparagus
/110

200-00

Black risotto
/150

255-00

Sauces

Barbecue
/50

75-00

Truffle oil with olives
/50

75-00

Caviar
/50

100-00

Lemon and olive
/50

100-00

Mushroom sauce with truffles
/50

100-00